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Chia Seeds 50GM – Organic Export Quality

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Chia Seeds 50GM - Organic Export Quality

Chia Seeds 50GM – Organic Export Quality

299.00

Description

Product details of Chia Seeds 50GM – Organic Export Quality Ideal For Weight Loose ,Full Of Omega, Calcium , Fiber, Vitamins-100 % Original Chia Seeds

  • Non-GMO Project Verified,
  • Organic
  • Vegan
  • Tasty & Fresh
  • 100% pure no preservatives, colors and flavors
  • High in Antioxidants
  • Excellent Source of Plant-based Fiber and Protein
  • Can Boost Energy and Metabolism
  • Full of Calcium, Iron, M a g n e s i u m and zinc
  • Chia and the power of fiber
  • Weight loss
  • Treating diverticulosis
  • Cardiovascular disease and cholesterol
  • Diabetes
  • Benefits of Chia Seeds
  • Digestion and detox
  • Omega-3s to fight heart disease

What are chia seeds?

Chia seeds are the seeds of the Salvia Hispanica plant, which belongs to the genus of sage plants. The plant is originally native to South America.

They are tiny, black or white seeds. It contains plenty of fiber and Omega-3 fatty acids. Unlike most plant foods, chia seeds contain all nine amino acids,

making them a good plant-based source of complete protein. In 100 grams of chia seeds, 34 grams are fiber and more than 16 grams are high-quality proteins.

With its high fiber content, it helps digestion and the seeds can swell and provide a permanent feeling of satiety. Chia seeds contain quality fatty acids.

It contains alpha-linolenic acid, a polyunsaturated fatty acid. From here, the body can produce certain amounts of long-chain Omega-3 fatty acids such as EPA

and DHA. In addition, these beneficial fatty acids are thought to be anti-inflammatory.

Chia Seeds 50GM – Organic Export Quality Ideal For Weight Loose ,Full Of Omega, Calcium , Fiber, Vitamins-100 % Original Chia Seeds

Chia seeds are the edible seeds of Salvia hispanica, a flowering plant in the mint family native to central and southern Mexico,

or of the related Salvia columbariae of the southwestern United States and Mexico. Chia seeds are oval and gray with black and white spots, having a diameter around 2 millimetres.

1. Highly nutritious

Calories:

138

Protein:

4.7 grams

Fat:

8.7 grams

Alpha-linolenic acid (ALA):

5 grams

Carbs:

11.9 grams

Fiber:

9.8 grams

Calcium:

14% of the Daily Value (DV)

Iron:

12% of the DV

Magnesium:

23% of the DV

Phosphorus:

20% of the DV

Zinc:

12% of the DV

Vitamin B1 (thiamine):

15% of the DV

Vitamin B3 (niacin):

16% of the DV

How to eat chia seeds?

Chia seeds have the ability to swell in a liquid, increasing their volume tenfold. Water should be added at a ratio of 1:6 to soak the chia seeds.

Chia seeds need to be soaked in water for at least an hour to develop their jelly-like consistency. The use of chia seeds without cooking is important in terms of nutritional values.

Chia seeds can be consumed in many ways, for breakfast, in salads. This is because it not only has a neutral flavor, but can also be prepared in different ways.

How much chia seeds are used daily?

It is sufficient to consume 1-2 tablespoons of Chia seeds for the daily need of vitamins and minerals. Chia seed,

which is a highly beneficial nutrient, should not be consumed over the appropriate amount.

Quick Comparison

SettingsChia Seeds 50GM - Organic Export Quality removeSodium Benzoate Powder (Food Preservative) 50 gm removePure Herbal Multani Mitti (Fuller Earth Chunk) - Kachi Mitti mitti 200 gram/500gram/1 kg pack removeEpsom Salt 500g Natural Mineral Fertilizer |Magnesium Sulfate removeXanthan Gum 100g removeParaffin Wax 250g/500g/1000g remove
NameChia Seeds 50GM - Organic Export Quality removeSodium Benzoate Powder (Food Preservative) 50 gm removePure Herbal Multani Mitti (Fuller Earth Chunk) - Kachi Mitti mitti 200 gram/500gram/1 kg pack removeEpsom Salt 500g Natural Mineral Fertilizer |Magnesium Sulfate removeXanthan Gum 100g removeParaffin Wax 250g/500g/1000g remove
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DescriptionCertainly! Sodium benzoate, as a food preservative in powder form, is commonly used in various food and beverage applications. Here's how it's typically used:
  1. As a Preservative: Sodium benzoate is effective in inhibiting the growth of bacteria, yeast, and mold, thereby extending the shelf life of foods and beverages. It's often added to acidic foods and beverages with a pH of 4.5 or below.
  2. Incorporation into Recipes: It's added during the preparation or manufacturing stage of food and beverage products. This allows for even distribution throughout the mixture, ensuring consistent preservation.
  3. Recommended Usage Levels: Adhere to regulatory guidelines and recommended usage levels to achieve the desired preservation without impacting taste or safety. Specific concentrations vary depending on the food or beverage being preserved, and these guidelines should be strictly followed.
  4. Solubility: Sodium benzoate powder easily dissolves in water, enabling convenient mixing into various liquid-based food preparations like juices, syrups, sauces, and beverages.
  5. Storage and Handling: Store the powder in a cool, dry place away from direct sunlight and moisture to maintain its effectiveness. Ensure proper sealing of the container after each use to prevent contamination.
  6. Safety Considerations: It's crucial to adhere to recommended usage levels and regulatory guidelines when incorporating sodium benzoate into food products. Overuse or improper application may affect taste, safety, or result in regulatory non-compliance.
"Epsom Salt for Plant Growth - Enriched with Crystals for Enhanced Plant Health"Unlock the potential of your plants with our specialized Epsom Salt, fortified with crystals designed to bolster and invigorate plant growth naturally.Key Features:1. **Magnesium-Rich Formula:** - Packed with essential magnesium, this Epsom Salt variant promotes chlorophyll production, aiding in the photosynthesis process crucial for vibrant plant growth.2. **Sulfur Enrichment:** - Sulfur is a vital nutrient that supports enzyme production, contributing to healthier, more resilient plants.3. **Boosts Nutrient Absorption:** - Facilitates the absorption of key nutrients like nitrogen, phosphorus, and potassium, ensuring your plants thrive and flourish.4. **Versatile Application:** - Suitable for a variety of plants, from garden vegetables and ornamentals to indoor houseplants, providing a natural and gentle growth boost.Usage Tips:- **Dilution and Application:** Dissolve 1 tablespoon (15g) of Epsom Salt in a gallon of water. Apply the solution to plants every 2-4 weeks as part of your regular watering routine.- **Foliar Spray:** Mix a diluted Epsom Salt solution and use it as a foliar spray to apply directly to the leaves for quicker absorption.- **Soil Preparation:** Incorporate Epsom Salt into the soil before planting or use it during transplanting to promote root development and overall plant health.Note: - Avoid excessive use, as over-application may lead to salt buildup in the soil. - Always follow recommended dosage and frequency to prevent any adverse effects on plants.Elevate your gardening experience and foster healthier, more robust plants with our specialized Epsom Salt. Enriched with key nutrients, it's your go-to solution for promoting flourishing, vibrant greenery in your garden or indoor plant collection.
Weight0.05 kg0.1 kgN/A0.6 kg0.1 kgN/A
DimensionsN/A15 × 10 × 2 cmN/AN/AN/AN/A
Additional information
Weight0.05 kg
Weight0.1 kg
Dimensions15 × 10 × 2 cm
WeightN/A
Weight

200g, 500g, 1kg

Weight0.6 kg
Weight0.1 kg
WeightN/A
Weight

250g, 500g, 1000g

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