Half roasted multani mitti chora 500 gm

Texture - HALF roasted, crispy till the end. Breaks into layers. Thinner pieces are easy to crunch.
It’s amazing how roasting changes the texture, this form doesn’t stick whereas the raw form sticks to teeth. No grit.
Taste - You can feel the sense of warmth inside your mouth when chewed. Muddy earthy flavor.
It has a red-white soil taste to it and a slightly roasted flavor. If you observe keenly, very very mild saltiness it has that enhances the flavor. The best way to enjoy Multani mitti is in half roasted form.
This is a natural product, Hence the taste and texture differs from order to order.