Xanthan Gum 50g/100g ,xanthan gum food grade for baking

Key Features:

• High Purity: Our Xanthan Gum is food grade, ensuring safety and quality for all your culinary creations.
• Versatile: Ideal for baking, sauces, dressings, and more, it helps to thicken and stabilize your dishes.
• Easy to Use: Simply mix a small amount into your recipes to enhance texture and prevent separation.
• Convenient Sizes: Choose from 50g or 100g packs to suit your needs, whether you’re a home cook or a professional chef.

Applications:

• Baking: Perfect for gluten-free recipes, adding structure and a delightful texture.
• Sauces & Dressings: Achieve the ideal consistency and prevent separation.
• Soups & Stews: Enhance thickness without altering flavor.